Clean-up works following the recent severe storms are still underway. Due to the extent of the damage, recovery will take several months. Please exercise caution when visiting impacted areas. Thank you for your patience as crews work hard to restore these areas.
Council's customer service centres will be closed from 12:00 PM on Wednesday, 24 December, reopening on Monday, 5 January 2026 at 8:30 AM.
Food businesses that handle potentially hazardous foods need to apply food safety management tools. This includes completing mandatory training.
Under the Food Act 2006, all food businesses need to ensure staff have skills and knowledge in handling food safely. Free courses are available.
Certain licensable food businesses must have a food safety program accredited by Council. Find out what should be in your program and how to apply.
Licensable food businesses must notify Council of their food safety supervisor who has a certificate from a registered training organisation.