Discovering bush tucker with Murri Tukka

Next date: Thursday, 25 September 2025 | 10:30 AM to 11:30 AM

Cook up delicious First Nations treats in this school holiday workshop at Bribie Island Seaside Museum.

In collaboration with Bruce Phillips, proud Batjala man and founder of Murri Tukka, young people can explore elements of First Nations cuisine.

Bruce will deliver an engaging and educational workshop, where children will learn about local bush foods and participate in a hands-on program.

They will prepare delicious treats using well known and readily available bush foods, easy to replicate in the comfort of your own home.

Bruce's work shares thousand-year-old knowledge of how First Nations people would gather and prepare food, connecting land to plate through education and meal preparation with local bush ingredients.

Free - bookings required. Ages 5-12. Please note any food tolerances when booking. Children must be accompanied by an adult.

Bribie Island Seaside Museum is open from Wednesday to Friday, 10:00 AM - 4:00 PM, and Saturday to Sunday, 10:00 AM - 3:00 PM.

When

Location

Bribie Island Seaside Museum, 1 South Esplanade, Bongaree, 4507., View map